Read the "fine print" on each label and choose organic ingredients if you are trying to
avoid GMO's, As of 2014, common GMO foods are:
- Corn
- Soy
- Canola
- Papaya
- Sugar Beets (source of sugar in many different products)
- Zucchini
- Yellow Summer Squash
- Cotton
- Alfalfa
*You
can also look for this label by the Non-GMO
Food Project:
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